One of my favorite things about being a speech therapist has always been making materials for kids, and one of my favorite things about writing this blog and adding to the FREE Feeding Resource Library is being able to share materials with so many more kids than I can reach every day in therapy! I’m super excited to share the newest freebie in the FREE Feeding Resource Library: the printable Learn To Love Food Squiggle Fruits Coloring Book! Continue reading
I love the word explore because exploring requires curiosity. When we get curious we put fear aside and approach something with a playful attitude, willing to try something new. This is exactly the attitude we want picky eaters to have when approaching new foods. We say, “I don’t know much about this food. And that’s ok. Let’s learn about it. What happens if I do this?” We start asking questions, exploring and learning! Continue reading
Our end-goal is always for kids to eat a healthy, well-rounded diet full of the nutrients their bodies need, but the most effective way to get there isn’t necessarily by eating 3 bites or 5 bites or ‘just one more bite.’ The most effective way to get there is to focus on time at the table. Continue reading
The perfect meal for a picky eater has one or two foods that your picky eater likes and will usually/always eat, but it also has foods the rest of the family likes, foods that make the meal nutritionally balanced and foods you eventually want your picky eater to like and eat. Continue reading
Texture is often the primary reason we choose or refuse foods. We may crave the way something feels in our mouth and, though we like the taste, it’s not our primary reason for wanting it. Or we hate the way something feels in our mouths and even if we loved the taste we still wouldn’t put it in our mouths because of it’s texture. Kids are the same way. We want them to taste foods to see if they like them, but during those tastes kids are also deciding if they like the way the food feels and that may be their primary reason for choosing or refusing it when they see it again. Continue reading
Curiosity is the opposite of fear. When we’re fearful we shut down to new information. When we’re curious, we open to it. Continue reading
Learn To Love Food now has a FREE Resource Library! Get the password to access the Free Library by signing up in the right-hand column! Continue reading
Once, at a therapy visit in a family’s home, a nutritionist I worked with laid out mealtime responsibilities so perfectly that I find myself sharing her simple wisdom almost daily. Here it is: Continue reading
Negative memories or associations with smells or tastes can keep us from trying foods and make us immediately say “I don’t like it.” The way to reverse that instinct (and it is a hard-wired instinct that helps to keep our bodies safe) is to create positive memories and associations with foods.
We create positive memories during positive play, when we’re having fun, feeling calm, relaxed and joyful, and we try new things when we’re curious rather than fearful. The point of this kind of positive play is to gain a comfort level with foods on different sensory levels and to connect the sensations of foods to positive feelings.
Below are 4 ways to create positive memories with food play to help kids try new foods. Enjoy! Continue reading